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Info
Preparation MethodSlow Cook
DifficultyIntermediate
CuisineCajun/Creole
Preparation TimePrep Time: 15 Min Cook Time: 35 Min Ready In: 50 M
Serves8
Calories485
Ingredients

  • 1 pound lean ground beef
  • 1 pound beef sausage
  • 1 onion, finely diced
  • 1 (8 ounce) package dirty rice mix
  • 2 cups water
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 2 (15 ounce) cans kidney beans, drained
  • salt and pepper to taste

 

Directions

  • In a skillet over medium heat, brown the ground beef, sausage, and onion; drain.
  • In a large pan, combine rice mix and 2 cups water. Add diced tomatoes and chilies. Stir in the kidney beans. Bring to a boil, then add meat mixture. Season with salt and pepper. Return to boil, reduce heat, and cover, stirring occasionally. Cook for 25 minutes, until rice is easily fluffed with a fork.
  •  

    Nutritional Info

    Amount Per Serving Calories: 485 | Total Fat: 23.5g | Cholesterol: 72mg

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    Description
    Cajun Dirty Rice

    One of our family's all-time favorites. Make it as spicy or mild as you please. It is hearty on a cold winter's night. If you are cooking for a crowd, this recipe can easily be doubled. Be sure to serve this with cornbread!

    Photos
    Cajun Dirty Rice
    _Cajun Dirty Rice
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    External Video
    http://www.youtube.com/watch?v=ZX3Y27LXFYw
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